by Aude Touffu | Aug 20, 2020 | Biodiversity and Environment
PRESS RELEASE9:00AM AEST31.08.2020 For more than 25 million years, wattles or acacias (genus Acacia) have grown on land now known as Australia. They have adapted to all of Australia’s extreme environments and many species have evolved resistance to fire,...
by Aude Touffu | Aug 19, 2020 | Agriculture and Food, Biodiversity and Environment, Human Health
Annual Report 2019: a catalytic year The 2019 year saw Bioplatforms Australia build on the May 2018 Commonwealth Government NCRIS funding announcements to commit to longer term arrangements with a national network of Genomics, Proteomics, Metabolomics and...
by Aude Touffu | Jul 29, 2020 | Biodiversity and Environment
Using genetics to inform conservation of Australia’s threatened species The Threatened Species Initiative (TSI) brings together genome biologists, population biologists, bioinformaticians, population geneticists and zoologists with conservation agencies across...
by Aude Touffu | Jul 19, 2020 | Agriculture and Food, Biodiversity and Environment, Human Health
Towards an Australian Bioinformatics Commons: Announcing the Bioinformatics Commons Pathfinder Environmental, agricultural and biomedical research will all be enhanced by the Australian Bioinformatics Commons Pathfinder project. This investment will ensure...
by Aude Touffu | May 27, 2020 | Agriculture and Food, Biodiversity and Environment, Human Health
Biology is increasingly a digital science driving fundamental transformations of enormous value in health, agriculture and environmental management. As more data is generated by increasingly sophisticated instruments, the data intense biosciences are putting a strain...
